Shu Pu-erh

FLAVOR NOTES:
TasteAromaMouthfeel
Black CoffeeCornbreadFull-bodied and
MineralRoasted Carrotssmooth with
Smokya dry finish
Caffeine:
Rating:

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SKU# 293

Availability: Out of stock

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Quick Overview

Shu Pu-erh

Origin: Xishuangbanna, Yunnan Province, China

Our most robust selection, this Shu Pu-erh is the perfect tea for coffee lovers. Made in the centuries-old “cooked” method and then aged for one year, this tea has the sophistication of a much older Pu-erh. Just use one piece for a medium-sized teapot to enjoy a sweet and earthy liquor that can be re-steeped for a dozen infusions or more. An excellent drink for health according to traditional Chinese medicine.

HEALTH BENEFITS

Naturally rich in antioxidants
2-3 tsps
6 oz
203° F
2-3 minutes
Brewing Instructions
For best results, begin with freshly drawn cold water, bring to a boil, then allow to cool to appropriate temperature. After an initial 10 second rinse this tea may be re-steeped five or more times.

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